Wednesday, May 5, 2010

Celebrate Cinco de Mayo with Corzo Tequila

CORZO PIÑATINI

Feliz dia de Cinco de Mayo everyone! May we suggest you celebrate our favorite Mexican holiday in style with Corzo, a luxury tequila made with all natural ingredients and 100% de Agave! We recently checked out Factio Magazine's Art Chicago party at Debonair Social Club where we sipped these stunning cocktails (all for research of course). Don't forget to check out our best dressed from the event. Enjoy!



CORZO MODERN MARGARITA


CORZO MODERN MARGARITA

1 ½ parts CORZO Reposado
¾ parts premium triple sec
1 part agave nectar
1 part fresh lime juice
2 slices fresh lemon
2 slices fresh lime
1 slice fresh orange
Muddle lemon, lime and orange slices. Add remaining ingredients, shake with ice and strain into a chilled martini glass. Garnish with a lime slice.

CORZO PIÑATINI
1 ½ parts CORZO Silver
1 ½ parts pineapple juice
½ part premium triple sec
Shake ingredients with ice and strain into a chilled martini glass. Garnish with a pineapple slice or orange twist.

CORZO BREEZE
1 part CORZO Reposado
1 part grapefruit juice
1 part cranberry juice
Shake ingredients and pour into a rock glass with ice. Garnish with a lime slice.

CORZO Silver, Reposado & Anejo
On the rocks or neat

For more info about Corzo, visit www.corzo.com

No comments: